Tasting in Tassie
I’ve spent the last week judging at the Royal International Wine Show. “International” means that New Zealand wines are allowed to be entered although I understand that this years entries were fairly small.
This is one of my favourite Australian wine competitions, not the least because I like Hobart and Tasmanians. Judging standards are high thanks to a good judging team. Let’s cut to the chase. A selection of the top wines (few of which are available in NZ) are as follows:
Tamar Ridge 2007 Botrytis Riesling – a stunning wine that competes with the best in NZ.
Banrock Station Albarino – I’ve no idea what vintage at this stage but this is a top example of a style that may have a bright future in this country.
Nautilus Estate 2007 Pinot Noir – top Pinot Noir in the show.
Yalumba Octavious 2006 Shiraz – top Shiraz, a terrific wine with great concentration and poise.
Stefano Luniana 2006 Pinot Noir – A cracker Tasmanian Pinot with great intensity and style.
Coldstream Reserve 2006 Chardonnay – Oz Chard doesn’t get much better than this.
Morris Old Premium Liqueur Muscat – More of a religious experience than a good glass of fortified wine.
Chateau Reynella 2004 Vintage Port – Made with Portugese varieties – a modern style that’s approachable now but will age. Port lovers should make an effort to buy this.
Bob Campbell is one of only 264 Masters of Wine in the world. An international wine judge, Bob judges wine professionally in ten countries and contributes regularly to publications around the world. His specialty is New Zealand wine which he reviews from an international perspective.

December 4th, 2009 at 3:23 am
This was a great read though! Thanks..